Img_0612_2_

Grass Fed Aberdeen Angus * Certified Organic Fed Pigs & Poultry Containing No GMO's, No Soy and No Corn

NEW BEEF IN STOCK DECEMBER 18th - ALL CUTS WILL BE AVAILABLE!!!  (Pre-order for best selection.)

                       ** JANUARY SPECIALS** 

Buy 2  dozen of No Soy, No Corn No GMO pastured Eggs and get 1 free!

Buy 1 Stewing Hen get 1 free!   

We welcome Farm pick up and will offer a 10% discount on retail cut orders.  ( We offer deeper discounts on Bundles,  1/4, 1/2  & whole beeves and pork ) Call, text or email your order and we will have it ready upon an agreed time. 

Cooler to Cooler ( ours to yours ) home delivery is now available for orders over 50.00.  A 10.00 fee within 10 miles, 15.00 fee for 10 - 15 miles and for over 15 miles, just ask...  we will work something out.  

SAMPLER BUNDLE          $72.00

2 lb Ground Angus

1 Pot Roast ( 2 lb average )

2 Packages Itailan Sausgae  (Hot or Sweet Links)

1 Package Breakfast Sausage (Original or Maple links)

1 Dozen No Soy- No Corn- No GMO Eggs

          __________

BEEF BUNDLE   (available in January 2020)  Call or text for details prior to listing.

                                                  *********

"Beyond Organic" to us means our pastured poultry and pigs have NO GMO's, NO SOY & NO CORN in our custom ground, NOFA certified organic feed.

Being a family-owned & run farm in Marion NY since 2015, we pride ourselves on our quality products, values, and ethics. Our animals are raised here with daily attention, nutrition, fresh pasture and clean water. Our Aberdeen Angus is 100% grass-fed and finished. You can drive by and see your food growing in the pastures. It is not caged up or locked in a barn, we are transparent.  We are local and have no intentions of becoming a "Big" farm.  Joe and Michelle are inspired by farming concepts of the past and promise you will be more than satisfied with our products.  

All of our animals are grown in their natural time frame.  No growth hormones or antibiotics are given. We take the time to make sure you're not just getting "meat", you are getting "meat" the way it was intended. 

We grow and sell USDA certified cuts of meat as listed below:

PASTURED PORK - NO GMO - NO SOY - NO CORN

Chops  $10.50/lb  (2 per pkg)     

Italian Sausage - $8.50/lb  (average 1 lb pkgs)     

      Hot & Sweet Links 

Breakfast Sausage - $8.50/lb (average 1 lb pkgs)

     Original & Maple Links 

Bacon  $12.00 /lb Hardwood Smoked  (Thick Sliced)   SOLD OUT

Tenderloin  $18.00/lb      SOLD OUT

Shoulder Roast - $8.00/lb   ( 3lb average )     SOLD OUT

Boston Butt - $8.00/lb     SOLD OUT

Ground Pork - Coarse Ground  $8.00/lb     SOLD OUT

Spare Ribs - $8.00/lb      SOLD OUT

Country Ribs -  $8.00/lb    SOLD OUT

Leaf Fat  $2.50/lb  **  Great to render for baking, cooking with a clean and pure healthy fat and adding to venison sausage!  **

____________________

Pastured Chicken and the best darn Eggs! 

NO GMO - NO SOY - NO CORN 

Eggs - $5.50 per dozen

Whole Roasters - SOLD OUT FOR 2019

$20.00 for any roaster.  Roasters 5lbs & over $25.00

Chicken Feet - $3.00/lb      SOLD OUT

Stewing Hens - $3.00/lb

____________________

100% GRASS FED, FINISHED, REGISTERED & CERTIFIED  ABERDEEN ANGUS  - ALL CUTS IN STOCK DECEMBER 18

Delmonico - $21.00/lb  (2 pk)  1 1/2 inch THICK     

NY Strip - $21.00/lb  (2 pk)  1 1/2inch THICK    

Sirloin Steak - $15.00/lb    

Skirt Steak - $15.00/lb

Flank Steak - $12.00/lb     SOLD OUT

Tenderloin - $28.00/lb  (2 pk )  1 1/2 - 2 inch THICK   

~~~~~~~ 

All Roasts 3/lb average

Chuck Roast AKA Pot Roast - $9.00/lb 

Eye of Round Roast - $9.00/lb  

~~~~~

London Broil - $14.00/lb     

Brisket - $12.00/lb

Ground Angus 85/15 - $8.00/lb   (1 lb pkg) 

Patties 85/15 - $9.00/lb  (6 oz - 6 per pack)   

Stew Beef - $9.00/lb  (1 lb pkg)     

Sandwich Steaks - $9.00/lb  (1 lb pkg)    

Short Ribs - $9.00/lb  (4 per package)

Suet - $2.00/lb    (1 lb chunk )  

Marrow Bones - 6 inch - $5.00/lb    

Soup Bones aka Osso Buco  (with meat) - $5.00/lb   

Ox Tail - $6.00/lb     SOLD OUT

Liver - $6.00/lb     

Heart - $6.00/lb  

Tongue - $6.00/lb     SOLD OUT

GRASS FED BEEF COOKING INSTRUCTION PDF (under REVIEWS section)

                        *All prices are subject to change*

                                  ~~~~~     ~~~~~     ~~~~~

Call, text and or email the farm.  We will fill your meat & eggs needs, no order is too small.

We welcome your comments and suggestions.

Thank you for caring about you and your families health as much as we do.

Kindly,

Joe and Michelle Fioco

Smith Road Farm

 

INQUIRE FOR 2020 whole, 1/2 and 1/4's

Quarter Angus Beef $5.50 /lb ++  SOLD OUT for 2019

Whole Pigs $4.25 /lb ++  SOLD OUT for 2019

Half Pigs $4.50 /lb ++  SOLD OUT for 2019             

(++ Butcher Cost) 

Please contact us for specific details.

 

 

We accept cash, check & PayPal.